Rumored Buzz on fresh haddock in oven
Take away the cooked smoked haddock from your poaching milk and flake with a fork, discarding the skin. Add the poaching milk to the basmati rice alongside with the chopped tomato. Keep on to simmer for another eight-ten minutes right until the rice is cooked by.Mash the Potatoes: Then, drain the potatoes and return them on the pan. Drizzle with 2